As one of the world's largest quick service restaurant brands, Subway serves freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across more than 100 countries in nearly 37,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes thousands of dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities.
Subway® is a globally registered trademark of Subway IP LLC or one of its affiliates. © 2024 Subway.
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After more than 50 years in the sandwich business,
Subway has a rich history. Read more about how a
handshake and $1,000 launched one of the world's
largest restaurant brands.
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At Subway, good isn't good enough. Subway is on a continuous journey
to improve across all aspects of the brand, focused on better food and
a better guest experience. As we build a better Subway, guests can expect
new improved ingredients and craveable menu items that complement our
traditional favorites with fast, friendly, affordable and convenient service
whether ordering in our restaurants or online.